Culinary, Hospitality & Tourism

Culinary, Hospitality & Tourism

Culinary, Hospitality & Tourism

Make reservations for a 5-star future

The U.S. Department of Labor ranks jobs in the hospitality field among the fastest-growing in the country. Whether your destination is a career at a top-rated hotel, a gourmet kitchen, or a travel agency, Austin Community College’s Culinary, Hospitality, and Tourism Area of Study prepares you for the journey. For careers in a wide range of settings nearly anywhere in the world, ACC provides an education that caters to your success. 

Programs

Credit Programs

  • Culinary Arts

    A career in the kitchen can be fun, inspiring, and — with the right training — quite lucrative. ACC’s Culinary Arts Program helps you prep for this fast-paced profession with the skills to direct a kitchen staff, plan a menu, and present a full aesthetic experience. You’ll practice your skills with actual customers at ACC’s student-run restaurants.

    Learn more >
  • Hospitality, Meeting and Event Planning, Tourism

    The relaxed atmosphere of a restaurant or resort depends on the teamwork and talents of hospitality professionals. This program provides an immersive education in the industry’s preferred practices and technologies. You’ll have the chance to network with local hospitality industry leaders and could even study abroad in exotic destinations.

    Learn more >

Continuing Education Programs

  • Continuing Education
    No continuing education courses available.

Flexible Options

Concordia Connect 3+1

Co-enrollment program allows you to earn a tech degree and bachelor's degree for less money.

Distance Learning

Convenient online classes anywhere an internet connection is available.

Study Abroad

Travel, learn, and earn credit that counts toward your ACC degree.

ACC Culinary student Abimael
format_quote Austin Community College helped me become more creative, manage my time more effectively, become more financially aware, be more attentive to others, and taught me to be brave."
Abimael R.
Major: Culinary Arts