Program Course # |
Course Title |
Sem Hrs. |
BIOL 1414 |
Introduction to Biotechnology 1 |
4 |
BIOL 1406 |
Cellular and Molecular Biology |
4 |
CHEM 1311 |
General Chemistry I - Lecture |
3 |
| CHEM 1111 |
General Chemistry I - Lab |
1 |
ENGL 1301 |
English Composition I |
3 |
MATH 1314 |
College Algebra 2 |
3 |
BIOL 1415 |
Introduction to Biotechnology II |
4 |
CHEM 1312 |
General Chemistry II - Lecture |
3 |
| CHEM 1112 |
General Chemistry II - Lab |
1 |
BITC 1240 on-line |
Quality Assurance for the Biosciences |
2 |
ENGL 1302 |
English Composition II OR |
3 |
ENGL 2311 |
Technical & Business Writing 3 |
|
BITC 2350 on-line |
Bioinformatics |
3 |
CHEM 2323 |
Organic Chemistry I - Lecture |
3 |
| CHEM 2123 |
Organic Chemistry I - Lab |
1 |
|
Humanities/Fine Arts 4 |
3 |
BITC 2441 |
Molecular Biology Techniques |
4 |
BIOL 2421 |
Microbiology |
4 |
|
Science/Math Elective 5 |
3-4 |
PSYC 2301 |
Introduction to Psychology 6 |
3 |
SPCH 1318 |
Interpersonal Communication 7 |
3 |
BITC 2411 |
Biotechnology Lab Instrumentation |
4 |
BITC 2431 |
Cell Culture Techniques 8 OR |
4 |
BITC 1491 |
Special Topics in Biological Technology/Technician currently not offering |
|
BITC 2487 |
Internship - Biology Technician/Biotechnology Laboratory Technician II any |
4 |
1 Students should consult with full-time biotechnology instructor before registering.
2 Or any college level math.
3 Student should consult with a full-time biotechnology instructor before selecting course.
4 Select from Humanities/Fine Arts section of the General Education Course list.
5 Electives should reflect student's area of concentration: BITC 2486, PHYS 1401, any college level math, BIO 1724, BIOL 2402, BIOL 2316. For transfer to a four-year college or university, students should take CHEM 2325 and CHEM 2125(Organic Chemistry II).
6 May substitute ANTH 2351, ECON 2302, ECON 2301, or SOCI 1301.
7 Students may select another Speech course upon consultation and approval with a full time biotechnology instructor.
8 Students may take this course at any time after BITC 1311
