Programs of Culinary Arts, Hospitality Management, Travel and Tourism and Meeting and Event Planning

REPORT 2

PERSONAL OBJECTIVES, JOB DESCRIPTION AND RESPONSIBILITIES

NAME ______________________________________________________________

DATE _______________________________________________________________

EMPLOYER _________________________________________________________

A. Where are you employed and how did you get the job?

B. What is your job title and your place in the organization? (Give general information about your duties and responsibilities)

C. What are your personal objectives for the internship?

D. What is your firm's organizational structure? (Be sure to include an organizational chart.)

Use the back of this page, if necessary.